There are lots of breakfast opportunities in Tainan not limited to the familiar breakfast stores we visit
The morning in Tainan is full of fresh and vibrant traditional markets, including eco-friendly shops and the accessibility of fresh local ingredients at nearby cities. There are also farmers’ markets and bazaars on the weekends. We believe that mornings in Tainan are not confined to choosing and consuming what we eat, but also about the essentials of leftovers to food cherishing, food awaiting to food sharing, and eating reprocessed food. How can we jointly design a good sustainable diet system with breakfast and food suppliers of the community?